Specials Menu

T-bone 500g

220

500g open-fire grilled T-bone steak with a choice of mushroom or pepper sauce, severed with chips or organic vegetables

Prawns

260

8 Queen prawns pan seared and tossed in a lemon butter served with chips or risotto

1kg Venison Platter

450

A selection of game meat grilled with your choice of sauce served with Organic roasted baby potatoes, cream spinach & garden vegetable medley

Poached Egg Benedict

120

2 poached eggs with pan seared mushrooms, crispy potato rosti, sliced tomato, homemade toast and farm fresh rocket

Salmon Benedict

150

Smoked salmon with pan seared mushrooms, crispy potato rosti, sliced tomato, homemade toast and farm fresh rocket

Event at Casalinga