Ala Carte Menu

Summer Menu

Breakfast

Smoked Salmon Bagel

130

Salmon Ribbons, Black Pepper Cottage Cheese, Rocket, Red Onion, Capers, Fresh Lemon

Traditional Breakfast

135

Beet Sausage, Eggs, Tomato, Avocado, Grilled, Mushroom, Bacon, Rosti, Crispy Toast

Avo Toast

95

Avocado, Tomato, Pesto, Rocket, Micro Greens, Toasted, Seeds, Balsamic Reduction

Shakshuka Eggs

85

Eggs, Homemade Napolitana Sauce, Rocket, Crispy Toast

Casalinga Country Breakfast

65

Eggs, Bacon, Tomato, Crispy Toast

Extras

Toast

10

Feta

20

Avo

20

Egg

10

Bacon

30

Beef Sausage

20

Appetizer

Melanzane (v)

95

Sliced aubergine layers with napolitana sauce, mozzarella and grated parmesan oven baked and finished with fresh parsley

Fish Cakes

96

Crispy fried fish cakes filled with smoked salmon, hake, chives and mixed herbs with organic micro greens & dill mayo

Beef Carpaccio

100

Thinly sliced beef medallions, fresh farm rocket, marinated mushrooms, sliced parmesan, pickled red onion, black pepper, salt flakes served with a pesto vinegarette

Gnocchi Cheese Dumplings (v)

90

Soft gnocchi dumplings cooked in gorgonzola & mascarpone crème finished with pecorino and parsley crumble

Chicken Liver

85

Garlic & green chilli marinated chicken livers pan tossed in olive oil with red onion and homemade napolitana sauce with a touch of cream served with farm style bread

Caprese (v)

95

Organic sliced tomato, pulled buffalo mozzarella, thyme balsamic reduction with basil pesto and farm rocket

Main Course

Chicken Parmigiana

180

Crumbed chicken fillet with spinach, Napolitana, mozzarella, baby potatoes with roasted mixed vegetables

Prawn & Mussel Penne

185

Pan seared prawn meat & half shell mussels tossed in a lemon & garlic butter

Carbonara

165

Bacon grilled with chopped garlic, parsley & parmesan in a creamy sauce served with Fettucine

Line Fish of the Day

240

Oven baked trout, creamy spinach, organic mixed vegetables, almond flakes served with a lemon butter

Grilled Fillet Steak

250

300g fillet steak grilled with roasted new potatoes & warm summer vegetables served with mushroom crème

Pork Belly

185

Grilled pork belly served with salt roasted baby potatoes, pan seared broccoli & red onion served with chimichurri sauce

350g Lamb Chops

295

Marinated Lamb chops grilled & tossed in a garlic, wild herb butter served with creamy spinach and pan seared vegetables

Vegetarian Lasagna (v)

150

Handmade pasta sheets layered with creamy béchamel sauce, mixed organic farm vegetables & napolitana oven baked with a pecorino crust

Braised Short Rib

195

Slow cooked short rib in a red wine and mixed herb jus served with garlic & parsley mashed potatoes with organic micro greens

Panzerotti (v)

145

Homemade pasta parcels filled with organic spinach & ricotta, gently tossed in a sage butter with fresh rocket and parmesan

Lamb Shank

290

12hr roasted lamb shanks with a vegetable medley and creamy risotto served with a mint sauce

Extras

Hand Cut Chips

25

Side Farm Salad

25

Side Spinach

25

Mixed Vegetables

40

Avo

25

(subject to availability)

Chicken

35

Bacon

30

Feta

20

Kalamata Olives

20

Mashed Potatoes

20

Hunger Busters

Spaghetti Bolognese with Grated Parmesan

70

Fish Goujons and Chips

85

Marinated Ribs and Chips

110

Penne Pasta with Napoli or Pesto Sauce (v)

65

Crumbed Chicken Strips and Chips

95

Halloumi Fingers and Chips (v)

75

Pizzas

Margerita – tomato, napoli and mozzarella (v)

55

Regina – ham, mushrooms and mozzarella

65

Hawaiian – ham, pineapple and mozzarella

65

Lite Bites

Crudites with Hummus (v) (gf)

48

Desserts

Ice cream and Bar-One Sauce

50

Fruit Plate (v)

40

Ice Cream with a Sugar Cone

40

Bubble gum, Strawberry or Vanilla

Extras

Hand Cut Chips

25

Side Farm Salad

25

Side Spinach

25

Mixed Vegetables

40

Avo

25

(subject to availability)

Chicken

35

Bacon

30

Feta

20

Kalamata Olives

20

Mashed Potatoes

20

Pizza

Chorizo & Pepperoni

190

Neapolitan pizza base, sliced chorizo, pepperoni, mozzarella, brie cheese, red onion, basil pesto

Barbeque Chicken

180

Neapolitan pizza base, BBQ chicken, peppadew, salted ricotta, mushroom, mozzarella

Peperonata & Pecorino Grilled Steak

185

Neapolitan pizza base, grilled sirloin, confit mixed peppers, pecorino, origanum, red onion, arugula

Buffalo Mozzarella with Cherry Tomato and Basil (v)

145

Neapolitan pizza base, pulled mozzarella, cherry tomato, basil leaf, origanum

Mushroom & Garlic, Ricotta (v)

145

Neapolitan pizza base, marinated mixed mushroom, garlic, green chili, ricotta, mozzarella

Bacon, Feta & Avocado

180

Neapolitan pizza base, grilled bacon, sliced avocado, Danish feta, rocket

Marinara

185

Neapolitan pizza base, succulent calamari, prawn meat, mussel meat, mixed peppers, mozzarella

Salads

Greek Salad (v)

100

Leafy greens, cherry tomato, cucumber, carrot, black olives, Danish feta with a red wine vinegar & whole grain mustard dressing

Chicken Pesto Panzanella Salad

110

Grilled chicken breast, cherry tomato, sour dough croutons, shallots, olives, basil leaf, pesto dressing, and cucumber wedges

Grilled Halloumi Salad with Edible Flowers (v)

115

Leafy greens, cherry tomato, cucumber, sliced carrot, grilled halloumi, micro greens, edible flowers, house dressing

Smoked Salmon

140

Leafy greens, rocket, avocado, cherry tomato, toasted sesame seeds, smoked salmon ribbons, fresh lemon, micro greens, lemon vinegarette

Caesar Salad

115

Grilled chicken breast, leafy greens, rocket, soft boiled egg, organic micro greens, croutons anchovy creamy dressing

Dessert

White Chocolate Panna Cotta

80

Lemon Posset with Toasted Meringue

75

Bar-one Baked Cheese Cake

80

Pavlova

70

Tiramisu

75

Fridge Cheese Cake

80

(Ask your waiter for flavour options)

All prices in South African Rand (ZAR)